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     Organic Farming

 A method of management and agricultural production that combines a high level of biodiversity with environmental precautions that protect natural resources and adhere to strict standards for animal welfare.

Additionally, organic farming meets the increased demand for genuine products from consumers while also allowing for environmental preservation in the framework of sustainable rural development. India is well-known to be an Agriculturist Country, where the majority of economic dependency is on Agriculture.

*What is "Organic Farming"? 

Agro-ecosystem health, biodiversity, biological cycles, and soil biological activity are all promoted and enhanced by organic farming, according to the FAO (Food and Agricultural Organization, United Nations), which is a special production management approach. According to the FSSAI (Food Safety and Standards Authority of India), "Organic Farming" is a technique of farm design and management that avoids using synthetic external inputs like chemical fertilizers, pesticides, synthetic hormones, or genetically modified organisms to build an ecosystem for agriculture production.

*History of Organic Farming:

 Overview Sir Albert Howard, F.H. King, Rudolf Steiner, and others created the principles of Organic Agriculture in the early 1900s because they thought that using animal manures (often turned into compost), cover crops, crop rotation, and biologically based pest treatments produced a better farming system. The traditional and sustainable farming methods he discovered while conducting agricultural research in India greatly inspired Howard, who pushed for the adoption of these practices in the West. Advocates for such approaches included J.I. Rodale and his son Robert, who produced "Organic Gardening and Farming" magazine and several books on organic farming starting in the 1940s and on. When Rachel Carson's book "Silent Spring" was published in the 1960s and detailed the depth of the environmental harm caused by insecticides, it increased demand for organic food.

*Principles of Organic Farming in India The following principles/concepts help   Organic Agriculture expand and prosper. These could help the development of   Organic Farming globally as well. The following are the four guiding principles of   organic farming:-

 Principles of Health: The well-being of individuals, groups, and communities.

 Principles of Ecology: The correct balance between an ecosystem and its       surroundings or nature. 

 Principle of Fairness: Healthy interpersonal interactions and a high standard of   living. 

 Principles of Care: Taking into account the present and future environments. 

 Basic Reasons Fancied Organic Farming in India Food safety is a crucial issue and   a requirement in a world where many diseases are on the rise. The maintenance of   a population's healthy health profile is hampered by the widespread use of   chemical fertilizers and pesticides. In order to prevent numerous health risks   coming from the agricultural goods we consume, organic farming practices open a   sustainable gateway. This would reduce the need for chemical fertilizers and   pesticides in agriculture.